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Mmmm… Chai Apple Butter 😋

If you think it’s good on toast, wait until you try it on a sandwich. ​

Regular apple butter is delicious but adding a combination of chai tea and sugar gives this version an incredible depth of flavor. ​


3 Tbsp Emperor’s Chai black tea​
17 oz water at 200°F​
2½ lbs apples, washed, peeled, cored, cut into 1-inch chunks​
½ oz Candied Ginger, chopped​
½ cup Chai Sugar​
½ cup packed light brown sugar​
1/3 cup apple cider vinegar​
pinch kosher salt

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