Enjoy our in house made horchata steeped in rice, milk, vanilla, cinnamon and sugar and enjoy delicious cocktails, coffee drinks or a classic horchata over ice! We open at 10 am, just in time for a late breakfast.
Soon to be menu item – a huarache (a Native Mexican Sandal) which is a large sope like dish made with fresh organic corn mas hand pressed, pan seared and topped with lettuce, tomatoes, salsa, crema and your choice of protein or veggies!
